For me (at the moment; subject to change in mood): Single malt: Lagavulin Beer: Westmalle Trippel Wine: geessh... Caymus Cab? Nautilus Savignon Blanc (NZ)
For Port lovers, an evening with a good bottle, good friend(s), good chamber music or jazz, nothing much better than some 1994 LBV (Osborne is a damn good deal). Have some 2000 vintage ports now cellaring.
Scotch: Aberlour Sherry Wood Finish 15 yr Wine: Audobon Cellars 1999 Amador County Zinfandel (it was less than $8 a bottle on sale by the case and thus allows me to buy even more audiophile stuff) Wine: Rosemount Estate Roxburgh Chardonnay 1996 Beer: Almost anything dark (e.g., Carolina Brown)
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