For me (at the moment; subject to change in mood): Single malt: Lagavulin Beer: Westmalle Trippel Wine: geessh... Caymus Cab? Nautilus Savignon Blanc (NZ)
Ciroc Snap Frosted Vokda! If the French did only one thing right, it had to be making vodka from grapes. Not at all what you think it would taste like(grapes)! I like mine ice cold and neat. Gives a very nice effect for listening!
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