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How many AudiogoNers are amateur chefs?

I know this is WAY off topic, but I am curious as to how many of you folks fancy yourselves as amateur chefs. I ask this as I just completed my first day of culinary school. This is not a school for training pros (we meet on Fridays for the day), but for those folks who want to become better cooks, learning to prepare menus, pairing foods and wines, etc. I still have my full-time profession, so this is for home.
slipknot1
jjss49's avatar
jjss49
6,612 posts
 
wow technik

that is wonderful!!!
daledeee1's avatar
daledeee1
608 posts
 
I have been cooking since I was a kid.  I also had 3 kid athletes who used to eat me out of house and home.  

Lately, as in the last 5 years, I have been messing around with BBQ.  I have developed my own sauces and rubs.  

I also cook my own version of Chinese stir fries.  Italian food and mexican are also fun to make.  

I don't have any trouble getting friends to help me because I always have food. 



millercarbon's avatar
millercarbon
12,531 posts
 
Chef? Please. I am something far less pretentious, and far more useful. I am a cook. It don't look pretty. But it tastes so good, and without a shopping list, from whatever's in the pantry and the fridge. That's a cook.
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