Naples and other Italian places seem to make a decent pizza. And there are other countries that have decent pizzas. But I could see how NTC might be better than South Dakota or South Carolina. And I would not expect NYC to do BBQ like other places.
@holmz Well, I was talking about the US, but yeah Italy kinda makes good pizza too. And no, despite having a few very good BBQ restaurants you’re absolutely correct that NYC can’t hold a candle to the south when it comes to BBQ. I still stick by my assertion that it’s tough to get a decent bagel outside of the NYC area and pizza absolutely gets worse in the US as you head west or south from NYC. Sticking to my guns there.