Dear " Cilantro " friends: Here in México is everyday eating " exercise ".
The Cilantro herb we use in almost all kind of food: soup, rice, beans, salsa ( sauce ), salad even tea.
The cilantro flavor is different in USA than in México even in different regions in México its flavor is a little different.
Its use is not only as " spice " but as a healt natural agent.
Like many other herbs its active ingredients are benefitcial to our healt but in moderate dosis.
Regards and enjoy the musiuc,
Raul.