Newbee, Dgarretson, Al, and Cbw – Thank you all for your comments regarding this thread. As is no doubt obvious, it has been a valuable experience for me. It has helped clarify and develop my views on a wide range of ideas that have occupied space in my mind since I renewed my interest in high end audio about two years ago, after a long absence. By expressing my ideas, I also evict them from their residence in my mind, where they would otherwise become unruly. Removing those “squatters” has been a cathartic experience. Unfortunately, there are still a few squatters left, and so without further ado…
Learsfool wrote:
I completely agree that a person’s taste will influence his judgment about the quality of a component. In fact, it may be the principal determinant of that judgment. Another way of making this point is: No man is an Objectivist with his wallet. I agree with that as an observation about the behavior of audiophiles, and maybe about the behavior of consumers generally. Audiophiles choose the components they want to listen to. That often means choosing components with the kinds of colorations that suit them. There is nothing “wrong” with this, as was asked of me in an earlier post. People should do what makes them happy when it comes to enjoying themselves.
As far as your conclusion that “what is a coloration is in the ear of the listener,” I agree and I disagree. I agree to the extent that it is certainly true that one person may perceive a coloration where another does not. But I disagree that there is no FACT OF THE MATTER about whether a coloration exists. I have recently defined coloration as “an inaccuracy audible as a non-random sonic signature,” or more simply: Colorations are audible inaccuracies. I take it there is little controversy about whether or not inaccuracies are objective. Either information has been eliminated/concealed/corrupted, or it has not been. That information is a characteristic of the software, the hardware, and the room. Its existence, and the existence of inaccuracies, are therefore objective, in the sense that they are INDEPENDENT OF THE OBSERVER.
The challenge for an Objectivist like me is the use of the word 'audible' in my definition of ‘coloration.’ A Subjectivist might argue: If colorations are defined as ‘audible inaccuracies,’ then if they are not audible, they are not colorations. This reasoning is plausible, but it overlooks an important consideration: AUDIBLE TO WHOM?
My view here is that colorations should be considered to exist when they are audible to A SIGNIFICANT FRACTION OF EXPERT OBSERVERS. Otherwise they can be designated “mere” inaccuracies. To put it another way, if a significant fraction of experts do not perceive an inaccuracy, then it is a difference that does not make a difference. Hence it should not be designated a ‘coloration.’ To put it in philosophical terms, I am a Realist about coloration, though the “reality” in question must include both the world and the ears/brains of experts. This will no doubt stir up some controversy, as it begs the question: Who is to say who is an expert? I can say more about my views on that in my next post. For now, I will point out that it may be easier to identify who is NOT an expert. My mother, for example.
I would like to end this post with a few words on the topic of taste and quality, which you raised in your last two posts. As you have pointed out, taste is among the biggest factors in audiophile judgments. Since taste is so variable, you conclude that differences in taste hopelessly confound any effort to arrive at agreement with respect to quality. To this, I respond: Taste is not a static phenomenon. It changes with age, exposure, and training. The last of these - training - is particularly relevant. That is to say, I believe that, as a person develops expert perception, their tastes tend to change. As a classically trained musician, I would imagine that you have had lifelong experiences that confirm that musical tastes change with the development of expert perception. In fact, the stagnation of taste may be a sign that the development of perception has ceased.
Analogously, as a person develops expert perception with respect to the playback of recorded music, I believe that COLORATIONS BECOME MORE AUDIBLE. In fact, I would view this a one of the standards for judging the expertise of the listener.
Learsfool wrote:
One's taste is going to have a huge influence on how one perceives the quality of a component, for instance. Also on whether something is a coloration or not, the degree of coloration, etc. You said yourself in your second post of today "what is 'valuable' is in the eye of the beholder." One could also easily say that what is a "coloration" is in the ear of the listener.
I completely agree that a person’s taste will influence his judgment about the quality of a component. In fact, it may be the principal determinant of that judgment. Another way of making this point is: No man is an Objectivist with his wallet. I agree with that as an observation about the behavior of audiophiles, and maybe about the behavior of consumers generally. Audiophiles choose the components they want to listen to. That often means choosing components with the kinds of colorations that suit them. There is nothing “wrong” with this, as was asked of me in an earlier post. People should do what makes them happy when it comes to enjoying themselves.
As far as your conclusion that “what is a coloration is in the ear of the listener,” I agree and I disagree. I agree to the extent that it is certainly true that one person may perceive a coloration where another does not. But I disagree that there is no FACT OF THE MATTER about whether a coloration exists. I have recently defined coloration as “an inaccuracy audible as a non-random sonic signature,” or more simply: Colorations are audible inaccuracies. I take it there is little controversy about whether or not inaccuracies are objective. Either information has been eliminated/concealed/corrupted, or it has not been. That information is a characteristic of the software, the hardware, and the room. Its existence, and the existence of inaccuracies, are therefore objective, in the sense that they are INDEPENDENT OF THE OBSERVER.
The challenge for an Objectivist like me is the use of the word 'audible' in my definition of ‘coloration.’ A Subjectivist might argue: If colorations are defined as ‘audible inaccuracies,’ then if they are not audible, they are not colorations. This reasoning is plausible, but it overlooks an important consideration: AUDIBLE TO WHOM?
My view here is that colorations should be considered to exist when they are audible to A SIGNIFICANT FRACTION OF EXPERT OBSERVERS. Otherwise they can be designated “mere” inaccuracies. To put it another way, if a significant fraction of experts do not perceive an inaccuracy, then it is a difference that does not make a difference. Hence it should not be designated a ‘coloration.’ To put it in philosophical terms, I am a Realist about coloration, though the “reality” in question must include both the world and the ears/brains of experts. This will no doubt stir up some controversy, as it begs the question: Who is to say who is an expert? I can say more about my views on that in my next post. For now, I will point out that it may be easier to identify who is NOT an expert. My mother, for example.
I would like to end this post with a few words on the topic of taste and quality, which you raised in your last two posts. As you have pointed out, taste is among the biggest factors in audiophile judgments. Since taste is so variable, you conclude that differences in taste hopelessly confound any effort to arrive at agreement with respect to quality. To this, I respond: Taste is not a static phenomenon. It changes with age, exposure, and training. The last of these - training - is particularly relevant. That is to say, I believe that, as a person develops expert perception, their tastes tend to change. As a classically trained musician, I would imagine that you have had lifelong experiences that confirm that musical tastes change with the development of expert perception. In fact, the stagnation of taste may be a sign that the development of perception has ceased.
Analogously, as a person develops expert perception with respect to the playback of recorded music, I believe that COLORATIONS BECOME MORE AUDIBLE. In fact, I would view this a one of the standards for judging the expertise of the listener.