Warmed cleaning fluids


While i was doing dishes the other day and i had a idea to try heating my AIVS cleaning solutions before i apply them to the record. I thought well warm or hot water works better for cleaning your dishes or your car, i wonder if warm cleaning fluids would be better for cleaning albums. Now i don't mean to the boiling point but just warm the cleaning fluid by setting the bottle in hot water for 5 min. before it is used.
I have not tried it yet but does anyone know if this would ruin the enzyme cleaning fluid?
Todd
tshulba
hi Todd
Excessive warming might indeed damage an enzyme-based record wash but I wouldn't know what the maximum safe temperature could be. As Ghosthouse says, body temperature might be alright? It would probably be best to call the manufacturer for specific advice.
Consider the consumption of raw fruits; a benefit is the presence of enzymes which are effectively destroyed as little as 100 degrees F. Cooked vegetables suffer the same potential for degradation; however I'm guessing that they may be heated to a somewhat warmer temperature?
that is one of the functions of the steaming. It does raise the temperature of the fluid. Usually increasing temps does increase the effectiveness of cleaning. Damage to enzymes cleaners might occur (you have to consult the manufacturer of the fluid) but if it cleans better warm vs cold, do you really care if the fluid is damaged? it gets sucked up anyway. i would not heat up the entire container, just what goes on the record. I alway include a steaming step as part of my record deep cleaning.
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