12 years or 18 years?


Your experiences please..
When I listen to my state of the art 2.1  Bose tube amp system, I drink a 12 year old single malt whiskey. The sound is warm and smooth. When I switch to an 18 year old single malt, the sound is smokey and woody.
Your thoughts and recommendations on a warm  and  smooth 18 year old single malt whiskey.
TIA for entertaining my question. Stay Healthy and long live HiFi!
tomavodka
Krell MD-10
Krell SBP-32X
Krell KRC-3
Krell KSA 200S
Parasound JC3 jr
Clearaudio Concept
Balvenie 12 year old single malt 
Mr. Millicarbon

Your a funny Kat! Toma Vodka is Spanish for 'drink vodka'. You inspired me make a Bloody Mary  and  I'm listening to U2 "Under a Blood Red Sky" .
Great album, Cheers!
Hey guys, I currently have a Balvenie 12 year old in the liquor cabinet, too.  It distresses me to say, though, that it's just the tiniest bit generic for me tastes.
Being a born and bred Scot I can tell you I have tried many many Single malts. I have three favourites though and they are, Cardu, Dalwhinney Winter Gold and Glengoyne Cask strength . Each of these ones are smooth and wonderful to drink but as I always say we make the stuff here and this is the country where it is the dearest to buy. I recently gave my wife a bottle of cask strength Glengoyne and it was wonderful tasting and it was 59% and she kindly let me have one to sample and it is like honey in taste and possibly the smoothest whisky I have ever tasted.