Thinking outside the bean


Last week, my friend Ryan (Ejlif) loaned me his Elrod EPS2-Sig to try out on my Lamm LL2 preamp. While the sound opened up noticeably, the bass was just too boomy, and the highs were too harsh. So I figured that while I wait for my Virtual Dynamics Master PC to arrive, I'd just put the stock PC back on the Lamm. Only problem was I had loaned the stock cord to Jax2. So a quick survey of our small house led me to the only detachable power cord that would work on the Lamm: the one off our espresso machine. Lo and behold, with the espresso cord on the Lamm, the music fell into perfect balance. But (and there's always a but), what about the lattes? I couldn't fire up the espresso machine now that the stereo was alight, and I'd have to turn everything off--preamp last--to make double-duty of that cord. Yesterday, my wife was happy to accommodate, stopping for a coffee on the way to work. But my neighbor's "Friends don't let friends drink Starbucks" bumper sticker was flashing an alarm in my mind, and I just couldn't make my wife go out for a latte two days in a row. What to do? Just then, I had an epiphany. Well, actually the Epiphany is on the CD player, so in effect what I really had was an Elrod. And this morning, I made lattes with the Elrod on the espresso machine.

First of all, for all of you power cord naysayers, let me just tell you that instead of its usual 45-minute warm-up, the machine was screaming hot within 10 minutes. The espresso dripped with a blacker background that recalled Nigel Tufnel's comment in "Spinal Tap": "How much blacker could it be?" And the answer is none, no blacker. But that wasn't all. The aroma filled the room like never before, with more pungency in the bottom end, and an airyness on the crema that I've seen only in the Pavoni costing five times the price of our Francis Francis. And what about steaming, you ask? You would have thought Guiness was now in the coffee business, the foam was so dense. It took only one sip to transport me immediately to the mountains of Columbia. It was that palpable, such a life-like reproduction of the event itself. I closed my eyes, and thought Juan Valdez was right there in front of me, tipping the cup to my lips.

This afternoon, I'm having a dedicated line installed for the espresso machine, and am considering a pair of custom IC's so we can set up a little transport/DAC-like action between our Rancilio grinder and the machine itself. I may even have Neuance build a custom platform for the ensemble so I can squeeze that last bit of extension out of the soy milk, which tends to express itself mostly in the midrange.

Still think that power cords don't make a difference? I can only imagine what the Statement PC would do with our lattes. Time to check the classifieds....
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Still think that power cords don't make a difference? I can only imagine what the Statement PC would do with our lattes. Time to check the classifieds....

Dude, you really should install a dedicated line for your coffee machine if you are serious about your lattes. Some power conditioning wouldn't hurt either in your neck of the woods, especially if you make coffee mid-day when everyone and their grandma's on the grid. You gotta stabilize the temp of that heating element to within +/- .25 degrees in order to get a consistent crema on your shots. Also, I saw where you had that coffee machine, and I think it needs to be a bit further from the back wall in a room of that size. Trust me on this one, have I ever steered you wrong? OK there were those Shakti stones - maybe you could try them on top of your coffee machine!! Or grind em' up and see how they taste! Now if you want real espresso, you need to go analog...fuck the automatic pump, that's for sissies. You need one of those manual lever machines (and the power cords, dedicated line, power conditioning and move the damn thing away from that back wall). Yep, then you wrap your digits round that stiff hard lever pointing up at the sky and just yank it up and down a couple times every morning, sheeeoooooot my friend, you ain't never goin' back to the automatic pump again! Oh and wait'll Gina gets a load of that stiff lever pointing skywards, all long and hard. Whooohaaaa boy, she'll be wantin' some shots every damn mornin'.

Oh, and that stock LL2 power cord is a winner for sure! It gave a whole new life to my iPod rig I listen to in the hotel room. Shimmering highs and solid bass that wakes the neighbors and sets off the Cal Geo Survey warning system here in Pasadena. Oh lordy, that Lamm guy really knows his power cords!

Marco
You're gonna love that VD Master. I have a pair for my amps, it was love at first listen. :-)

You may want to get an extra one for your espresso machine.

BTW, I've never heard of anyone loaning out a stock cord before. First time for everything I guess.
Boa2: The story can't be true; no serious Italian I know (say hello to Gina) would make an espresso with an electrical espresso machine. A stovetop espresso maker is the way to go.

You could still use the powercord to power the stove though.
Restock, you make a valid point. Admittedly, we do miss the Bialetti and the wonderful espresso we had while living in Florence. However, I have to side with a not-so-serious Italian in this instance, for Marco makes a strong case for the appropriately named Romantica, by Pavoni, or what we might call the Tug-a-joe in the good 'ol US of A.
Howard, don't tempt me. Looking at La Pavoni Romantica I might have to wait a while with that amp upgrade.

You know we would be all lost if Italians would make audio gear as great as espresso machines....