Beware poor sounding media

All systems are only as good as their weakest link which more often than not is the source material. One of streamings limitations, despite the claimed hi-rez format, is there is no way trace the source material or the remastering engineer. So 1 advantage of vinyl & CDs is that with a little work you can find out if the recording is sourced from the original master and who is responsible for the remastering. So if you have an originally sourced hard media that is remastered by Steve Hoffman, Bernie Grundman, the late Doug Sax, Bob Clearmountain, or Bob Ludwig. The end result should better than a random CD or LP

I’m new to streaming on Qobuz with my Innuos Zenith Mark II which I’m really enjoyed for it’s ease of use & vast library to choose from. A lot of it sounds good to very good, dynamic, quiet, clean & detailed. Fun!

That all said, when an album is well done, mastered by on e of those guys mentioned & a few others, & in good shape , it can sound excellent! I’ve recently compared the two mediums head to head with same cuts, played within a few seconds of each other. It’s surprisingly close & digital reproduction has come a long way. The bass & lower midrange weight from my analog set up is better, richer, fuller & more enjoyable to me. I’ve have a 20 year old Basis 2500 / Vector 4 arm, new Hana ML cartridge & Art Audio Vinyl one phono amp. Amazing that an over 100 year old technology ( in concept - not in execution  of course) still sounds so good. 

@jonwolfpell 

It really is amazing how long the rein of vinyl has been.

At long last which media sounds better is a function of the equipment you own. Took a long long time.

Just the other day a Synergy 'Cords' album was delivered to me. Two things. The recording itself was pretty impressive, BUT the album has two warps! Got a replacement on the way. 

 FWIW, the very first time that I bought this album it was on cassette. Turns out the tape was stretched! In my case, the CD copy wins just for making it through alive.

ghdprentice. +1