are we also coffee connoisseurs? Or wine enthusiasts?

Though a little goes a long way for me, I also admit to being a wine lover. I don't have a truly deep knowledge of what is what, but I can say that the times I've been to France the red has been second to none. And yeah, spent time in Burgundy and Bordeaux. Did some wine-tasting, but never got much past just telling the waiter/waitress to bring us a half liter of local red, white, sparkling or whatever. Wine was excellent in Hungary, Chile, Argentina & Uruguay, too.  Northern California? Yeah! I even enjoy a good Rose.

@edcyn

wine indeed improved a lot in Hungary (my home country) in the last 2 decades, as they restored the tradition. The famous story about California's wine is that it was started by a Hungarian. Whoever did it, I am happy with the results.

Not a big expert in South American wines, but the ones I tried were all high quality

Cannabis enthusiast here! Never liked the taste of coffee and am not drinking alcohol these days, 'cause beers I like (British cask-conditioned real ales) are too hard to come by.... 

I love coffee, but love wine even more.  You'd think I'd have a stake in Kirkland wine, but I don't.

@grislybutter That Hungarian would be Agoston Haraszthy who brought cuttings from European vineyards in the 1850s and 60s and considered one of the founders of the CA wine industry. Also Hungarian wine was improved immeasurably by the fall of the Iron Curtain and Western investment in it's vineyards.