Micro Max 282 vs. Exclusive EA-10

Okay T_Bone, I see I am dealing with connosieurs knowing what they are talking about. Of course your choice is better than Cakies & Weissbeer. This is definitely a better matching combination. So we will go for "Spätzle". Regarding combinations on which one of the turntables among my modest collection Raul will mount his new tonearm? Do i need some preparations? Pls let me know in advance.

As every year we will share the duties. Dertonearm will be responsible for the Spätzle, me for the Weissbeer, Raul for the tonearm and Halcro as well as T_Bone for the judgements. Is Nandric joining or will he not move to Bavaria???

Best & Fun Only - Thuchan

Dear Daniel, How could I forget Otto von Bismarck? But I thought that he united you all some time ago. Because of you my sympathy is with the Northrhine-Westfalia of course
but when Bavarians praise themself with BMW cars they should mention the (more) important contributions from your
(ex) princedom. However even more important is the good
chance that you and Raul will at last reach consensus about something. Ie the menu and wine list. If I rememer well you are also familiar with Maxime.
Cheers,

Dear Thuchan: No we don't have that german restaurant. Here in México we are more oriented to French-Italian-regional food than german one.

Of course I like beer and german beer but I ask for regional food-drink on your " region ".

I'm from a Mexico region-city name it: Oaxaca, this region is extremely " wealthy/rich " food one of tipical/regional food that's much appreciated by people other that the ones lives there and knowed very well. That region too is very well knowed because a tipic/regional drink name it: mezcal, that comes too from the " maguey " like the famous tequila but with different " touch ", as a fact the mezcal taste very different from the tequila.

Oaxaca is famous all over the country by its regional " cousine " ( more than 300 different regional cousine choices. ), mezcal and several tourist atractions like: arqueological places and lovely beachs.

Now that you are talking about wines I would like that when I was there we can " taste " a couple of bottles ( well we don't have to be limited to only 2 bottles. ) of Chateu Petrus, certainly not a german wine but certainly " the best " out there. Of course I know that Dertonarm think that there is not " the best ".

Nandric and all of you that could like to taste a very special red wine with french " high cousine " plate and that in the past already tasted Chateu Margaux or Chateu Laffite: you need to taste the Chateu Petrus, even if this will be the last " thing " you will do in your life.
If you like a great Food/plate then you can't " go " with out tasted the Petrus.

Thuchan, let me talk with Guillermo on this " tonearm taste " and comeback to you. Take in count that both will be there and with " vote " about your MSs.

Halcro, what Eckart has to win?, well IMHO Guillermo and I preccense at his place could be enough!!

Regards and enjoy the music,
Raul.

Sorry: when I be there.

R.

Dear Raul, You are obviously not suitable for corps diplomatique: 'we don't have German restaurant' in Mexico.
This dear Raul is not even an implicit offense of the
German art of cooking. But you know they also believe that
they produce some really good wines. Besides they only pretend to respect the Frenchman. However I am sure that
thy are aware of the prices of: Chateu Margaux, Laffite and they can of course quess that Chateu Petrus is
not cheaper. Ever heard about an German as 'big spender'?
I am curious how Thuchan will wriggle himself out of the
situation which he himself caused. What a pity for Dertonarm and you.
I am sure that you would agree about Chateu Petrus.

Regards,