Cream cheese has a higher damping coefficient and smooths out the frequency extremes better than jam, I have found. But don't go with the low cal version it just does not work the same.
All joking aside, I am now experimenting with Vpods on my B&W N805's. There is definitely a change and I thought it was for the better. Based on some of these posts, I want to do a careful comparison to better understand the changes.
All joking aside, I am now experimenting with Vpods on my B&W N805's. There is definitely a change and I thought it was for the better. Based on some of these posts, I want to do a careful comparison to better understand the changes.